I’ve been making this simple dish for over 11 years. My midwife gave me the recipe when I was expecting my second child. It’s been a favorite for a long time. And it all cooks in one pot, so there are fewer dishes to wash!
2 C. uncooked brown rice
**The lettuce and tomato are both from our garden, and we were so happy to finally have a very successful year with lettuce! The plate also contains some homegrown sprouts!
*This is my referral link for Tropical Traditions. If you order through this link and you’ve never ordered from TT before, you will receive a free book on Virgin Coconut Oil, and I will receive a discount coupon for referring you.