Holiday Cheese Ball
This easy to make holiday cheese ball just has 4 ingredients! It's a simple Christmas snack or appetizer recipe.
- 8 oz. package cream cheese
- 1/4 cup French Onion dip
- 1/3 cup Parmesan cheese
- 1 (2 oz.) pkg Buddig Original Beef deli meat
Place cream cheese, dip, and Parmesan cheese in a medium bowl. Cream cheeses and dip together with an electric mixer.
Chop beef with blender or food processor (I use a food processor).
Add about 3/4 of the beef to the cream cheese mixture and mix well.
Form cheese mixture into a ball and roll in remaining beef.
Place on a plate and serve with crackers.