Preheat oven to 350 degrees. Spray an 8" x 8" baking pan with nonstick cooking spray.

In a large bowl, cream together oil, 1/2 cup brown sugar, eggs, vanilla, salt, and cinnamon.

Add baking powder, milk, and oats.

Stir until oats are well-moistened.

Stir in apples and pecans.

Pour into prepared pan.

Dot with butter and sprinkle with remaining 1 tablespoon of brown sugar.

Bake uncovered for 30 minutes until lightly browned.

Serve plain, or with milk or yogurt.

Notes: We double the recipe and put in a 9" x 13" pan. Add 10 minutes to cooking time if you double it.