Apple Pie Spice Recipe
Learn how to make this easy homemade apple pie spice recipe, and you'll always have some on hand!
Servings: 2.5 Tablespoons
Calories: 27kcal
Ingredients
- 1 Tablespoon Ground Cinnamon
- 1 Tablespoon Ground Nutmeg
- 2 teaspoons Ground Allspice
Instructions
- Combine all ingredients in a small jar or bowl and stir or whisk together.
- Store in an airtight container.
Notes
-
- If you want to make a larger batch of this apple pie spice mix to keep on hand, it's very easy to just double or triple the ingredients.
- Keep the jar of spice mix tightly covered in your pantry or spice cupboard for up to 1 year. Spices can be kept much longer, but they'll gradually lose their potency and flavor over time.
- Apple pie spice can be used in so many fall recipes! Use it in pies, cakes, cupcakes, apple crisp, apple dip, or this German apple pancake. It would also be great added to this apple pecan baked oatmeal recipe.
Nutrition
Serving: 1serving | Calories: 27kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 40mg | Fiber: 3g | Sugar: 1g | Vitamin A: 21IU | Vitamin C: 1mg | Calcium: 48mg | Iron: 0.5mg
