This post may contain affiliate links. Please read our disclosure policy.
Every year we visit a local blueberry farm to pick blueberries. I just love this particular blueberry farm. Everything is so breathtakingly beautiful. And it’s also wonderful to have a large supply of organic blueberries to use in various ways. We make blueberry jam and blueberry syrup, and then we freeze the rest to go in smoothies or use in recipes. And we also just eat lots of them fresh!
