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We started off by reading Doughnut Day, and then we decided to make our own doughnuts! We wanted something fairly quick and easy, so we made baked ones rather than deep frying. These were made with whole wheat, and they were pretty yummy!

Hi, I'm Joy!

I'm a homemaker and homeschooling mom of 5. For over 25 years I've been cooking from scratch and making homemade bread for my family of 7. I love sharing sourdough recipes, easy dinner ideas, and simple DIY projects for your home.

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